For Chefs

The first gift guide I’m releasing is geared to those who love to cook. If you frequent this website then you know food is it’s center, so naturally a focus on culinary gifts is a must! It would be amiss to forgo the mention of a cookbook or two but when it comes to cooking, the culinary arts really shine when creativity is put to the test. Cookbooks full of recipes are great for step-by-step instructions and photo inspiration but if your goal is to foster one’s inner chef, then don’t give them a cookbook. Give them a Flavor Bible! The Flavor Bibles are not traditional cookbooks. They don’t contain recipes but instead, offer common food pairings allowing cooks to get creative in the kitchen. For example, let’s say you have tons of beets but little clue as to what to make. Well, just flip to the page for beets and you’ll see a list of complimentary ingredients. When you know what flavors profiles work well together, creating original recipes becomes a breeze. I highly, HIGHLY recommend these books! You do not however need both. I just happen to be a complete fan-girl and listed them both for convenience.

FYI: I removed both the cover jackets so don’t be alarmed if they look a little different online.

For Bakers

Ok, this is a bit of a shameless plug but what baker doesn’t love a wooden spoon? And these aren’t just your average wooden spoons. These are hand-carved, sustainably made, one-of-a-kind, wooden spoons! I’m talking some serious functional art in which beautiful designs equal beautiful kitchen tools. Below are two mixing spoons that might just earn you some baked goods in return.

For Both

Speaking of baking, another favorite kitchen tool is The Baking Journal by Magma Books. I use it to document impulse recipes and it’s been especially handy for managing the Full Moon Baking Club and quick recipes for Instagram posts. It includes blank pages for notes, a section for organizing recipes, a place for reviewing cafes and restaurants and several pages of useful tips, conversions, and reference information. For folks that are not exactly bakers but still love cooking, they might prefer The Food Journal which is very similar in design. They are basically scrapbooks for foodies but less paper craft and more for documenting thoughts, ideas and adjustments. And again, I’m telling you about these journals because I own both and recommend them because I use them!

Hey there!

June and I are back with some tips for downsizing seniors. This is actually much easier said than done and I can say this with certainty as I've now spent the last three years bringing a sense of order to the house I grew-up in. It was never the most organized of homes but as my parents health declined, the house grew further and further from any sense of security. Their slide into dementia and Alzheimer's was increasingly complicated by the sheer presence of stuff.

Stuff I realize is often a sore subject. Those that have it, struggle getting rid of it and those that inherit it feel burdened by the responsibility of managing it. Seniors and youth often find themselves at odds. Arguments about the value of antiques and heirlooms need to be measured alongside the expense of missed work, cost of storage, and the cost of transportation. It's not that the youth of today value low quality items made in China or whatever the case may be, but rather the youth of today are in fact working and providing for their own families and have purchased their own belongings as time and means allowed. As any generation with the privileged to afford goods, they purchase items that speak to them with regard to their personal taste, budget, and space. The assumption that items will be passed on and swapped out can belittle the hard work one took to establish their own household and I encourage seniors to pause before assuming younger generations will want their wares. I would also encourage younger generations to ask questions and learn the history behind family belongings as many items are valuable because of their stories.

Needless to say, "stuff" is a complicated subject for families and June from Rise Up for Caregivers is here with a handful of tips to help give the process of downsizing some momentum. Read hers below and please share any you have discovered. Decluttering and downsizing can be a massive undertaking so please don't hold back on suggestions!

For seniors, there are plenty of reasons to need to downsize - you’re moving to a smaller home, moving to an assisted living community, decluttering to make aging in place easier, or simply because you want to get rid of some things and streamline your life. Whatever the reason, it’s never a pleasant task to begin, however, the results are usually rewarding. Here are some tips to make it more manageable.

Put gadgets in boxes

This is a trick to figure out exactly what you use and what you don’t. If you have a month or two to spare (before a move, for instance), pack up like items into boxes. Put all of your kitchen gadgets, electronic gadgets, and other gadget-like items in their own boxes. Now, over the course of the next couple of months, take out the items as you need them. What’s left in the box after a few weeks are items you probably don’t need. Do note, this works best for “useable” items. There are plenty of things that you won’t “use” in the course of a month that you still want to keep like photos, jewelry, and other sentimental items.

Institute a “one in, one out” rule with collections

When it comes to books, DVDs, CDs, and other types of collections, we can amass more than we know what to do with by the time we are seniors. One way to make downsizing these collections easier is to institute a one in, one out rule. For every one you keep, throw one out (or donate it).

Precisely measure your new living space

This tip is crucial if you’re moving to a retirement community, where you’ll have significantly less living and storage space. Have a loved one go to your new space and measure everything - closets included. Make a quick sketch of the floor plan and then get to work planning where everything will go. Once you have a place for everything you truly need in your new retirement community space, it’ll be easier to part with the stuff that simply cannot fit.

Go digital

Downsizing is about getting rid of physical items to unburden yourself and create more space, but that doesn’t mean you have to get rid of memories. Use internet storage to your advantage. If you have a bunch of old photo albums or scrapbooks, think about scanning these images into a computer and uploading them to an online photo storage site (here are some of the best). If you have other keepsakes and mementos, take photos of them and get rid of the physical item. This will allow you to keep the memory, but ditch the bulky items. More on downsizing your photo collections here.

Take “maybe” out of your vocabulary

When deciding what to keep, what to throw away, and what to donate, you should make those decisions as you pack and organize. Ditch the “maybe” pile. If you allow yourself the option of not making a decision on an item, you’re much more likely to keep it later on. If you truly want to downsize, you have to make hard choices as you go.

Downsizing is always going to be stressful. For many, it can be downright emotional. Getting rid of possessions is never going to be easy, but it’s vital if you’re moving to a smaller living space or simply want to declutter your life to give yourself more independence. Start early, give yourself time to organize, make tough decisions as you go, and don’t be afraid to get rid of duplicate items. In the end, you may find that you feel better - or at least less burdened - after you rid yourself of all that physical baggage.

Stuff just hanging out in the dinning room. It wasn't just a matter of what to do with the stuff.  I had to to first assess what the stuff even was! — Stuff just hanging out in the dinning room. It wasn't just a matter of what to do with the stuff. I had to to first assess what the stuff even was!

Ok, now its your turn! Please comment below with thoughts and suggestions or any best practices you have on this topic. I personally find it overwhelming and as you can tell from the pictures above I have many thoughts on this subject. So many in fact I found it hard to capture my thoughts and needed to pull June in to help us get the conversation going. Let's here your suggestions! I'll add some of my own thoughts in the comments and we'll see where the topic goes.

A Holiday Gift Guide For The Culinary Inclined